Auguste Escoffier School of Culinary Arts-Boulder
Boulder, CO · Private for-profit, 2-year · Special Focus Two-Year: Arts & Design
Total enrollment
8,504
Fall 2024
Graduation rate
48%
Students who started in fall 2021, within 150% of normal time
Full-time retention
49%
Fall 2023 to fall 2024
Average net price
$13,130
2023-24, after grants
Fall enrollment, 2014-2024
Most awards conferred
- Culinary Arts/Chef Training: 1,922
- Baking and Pastry Arts/Baker/Pastry Chef: 1,355
- Food Preparation/Professional Cooking/Kitchen Assistant: 109
- Restaurant, Culinary, and Catering Management/Manager: 50
- Cooking and Related Culinary Arts, General: 20
Ask anything about Auguste Escoffier School of Culinary Arts-Boulder
Compare it with peers, see trends since 2014, break results down by program, cost or student group. Answers come from federal public data and show the query behind every number.
Ask about Auguste Escoffier School of Culinary Arts-BoulderSee Straia in real timeConnect your SIS, LMS, CRM, and other systems to see what’s happening across your institution in real time.
Thanks. We'll email you within one business day.
That email doesn't look right. Check it and try again.
We're getting a lot of requests right now. Please try again in an hour.